Vin Santo della Signora

DOC Bianco Empolese

Variety: 100% Trebbiano
Area of origin: Fucecchio
The best selected grapes start to dry naturally on rough mats until December. After this time grapes are pressed and fermentation starts in small barrels called “Caratelli” where the Vinsanto Montellori stays for a minimum time of 3 years. The wine continues to age in bottle.

Tasting notes: Golden yellow colour. Perfumes of dried apricot and almond. Taste remembers sweet notes and honey. Very persistent and deep in aromas.

A classic VinSanto, ……… for a nice Cantuccino !